Trump and Harris tied, Harris still trailing: Trump maintains ‘razor-thin lead’ with 48% approval rating
Special Fall Fruit: Persimmon song·December 2, 2022As winter is right around the corner, people finally get to feel the weather that stimulates visual, auditory...FoodLife·1 min read·0
Do superfoods really make your body healthy? Scholars-Weekly·November 15, 2021What do you think of when you hear the term ‘superfoods’? You might have heard about it at...FoodWorld News·1 min read·0
The History of Bibimbap Scholars-Weekly·November 15, 2021Bibimbap is a Korean rice dish that has been considered a portion of comfort food for many generations....FoodWorld News·1 min read·0
The Behind Story of ‘Squid Game’ Dalgona Scholars-Weekly·November 15, 2021Like the movie “Parasite” and the series “Crash Landing on You,” Netflix’s “Squid Game” is gaining huge popularity...FoodWorld News·1 min read·0
Chocolates, Not So Sweet Scholars-Weekly·November 15, 2021Belgium, Germany, Italy, and Poland; the similarity among these nations is chocolates, one of the popular desserts. (Maverick)....FoodWorld News·1 min read·0
Vegan Festival Korea: Experience the Future-Oriented Diet Scholars-Weekly·November 14, 2021While most express concerns about a plant-based diet, a vegan diet which excludesanimal products such as meat and...FoodLife·1 min read·0
Not “Pumpkin” Spice Scholars-Weekly·November 30, 2020What type of food represents fall? What is the most common fall-vibe seasoning added to your recipe? Pumpkin...Food·1 min read·0
Halloween food ideas for your spooky table! Scholars-Weekly·October 30, 2020Food and sweets we have for Halloween are always the sweetest! At the end of October, many people...Food·1 min read·0
Fun Facts about Pumpkins Scholars-Weekly·October 30, 2020Halloween is coming and SSI students are carving pumpkins. However, only some students have carved a pumpkin this...Food·1 min read·0
Baking at Home Scholars-Weekly·September 30, 2020Due to the spread of the COVID-19, I quickly got bored. Then, one brilliant idea crossed my mind:...Food·1 min read·0